Cauliflower gratin recipe

Learn how to make this Cauliflower au Gratin recipe that will become your all-time favorite side dish recipe. It's cheesy, slightly crispy on top, incredibly rich, and surprisingly creamy. It’s the best side dish for holiday dinners, and it's also super easy to make.

Few things are as satisfying as this classy, creamy baked cauliflower gratin recipe. Get the recipe for this easy Ina Garten-inspired side.

This easy Cauliflower Au Gratin recipe is a cheesy side dish with cauliflower as the star ingredient. It is the perfect side dish to serve along with meat and vegetarian dishes.

Savor the creamy, cheesy goodness of this Cauliflower Au Gratin dish.

Our easy, cheesy cauliflower au gratin recipe will wow your holiday guests, but it’s fast enough to grace your weeknight table, too.

Cauliflower is seasoned & roasted, then tossed in a cheesy, creamy sauce & baked to create this Cauliflower au Gratin!

Cauliflower Gratin is a creamy, cheesy side dish that transforms cauliflower into a comforting and flavorful delight. Topped with a golden cheese crust and optional crunchy breadcrumbs, it’s perfect for both everyday meals and special occasions.

Discover this comforting cauliflower gratin recipe featuring melting Gruyere and fragrant thyme. Perfect as a cheesy side dish, this easy recipe elevates fresh cauliflower with creamy cheese goodness and herbs that enhance the flavor. Serve it up at your dinner table for an elegant yet simple vegetarian option that everyone will enjoy. Experience the delicious blend of rich gratin techniques that transforms cauliflower into a satisfying and flavorful dish, making it an ideal complement to…

Cauliflower au gratin takes cauliflower to the next level, turning it into a creamy, cheesy casserole bursting with flavor. Tender cauliflower pieces are coated in a velvety cheese sauce, creating a comforting dish that comes together in under an hour using everyday pantry staples.