Chickpea meatloaf

With traditional seasonings, this vegan chickpea meatloaf is big on flavor. Serve veggie meatloaf with potatoes and green beans.

This Vegan Gluten-Free Meatloaf takes Meat-free Monday to a whole new delicious level! It’s filled with so many healthy plant-based ingredients, such as lentils, mushrooms, chickpeas, onion, garlic, flax, oats, and seasonings, it’s the best comforting, nourishing dinner everyone will enjoy!

This meatloaf is hearty, full of flavor, and a great crowd-pleasing option!

Juicy meaty won’t fall apart meatloaf made with impossible burger that no one will believe is vegan!! THE BEST VEGAN MEATLOAF YOU'LL EVER MAKE!! 10 minutes prep time then baked to perfection! This delicious, easy recipe will blow your mind! You’ll fool the heartiest of meat eaters! Nut free, easily gluten free.

This hearty vegetarian meatloaf is made with chickpeas, oats and vegetables for a satisfying, savoury meal that's perfect for the holidays and family meals.

Chickpea meatloaf is "meaty" (although meatless) and flavourful, with an incredible smoky maple glaze that will have you salivating for more.

This family-friendly vegan meatloaf is made with chickpeas and flax seeds. Topped with ketchup, it's better than the classic version!

Looking for the best vegan meatloaf recipe? Look no further! Our plant-based meatloaf is unbelievably tender, moist, and packed with flavor. Made with soy curls, white beans, and a blend of flavorful seasonings, it's then glazed with a sweet and tangy sauce.

This healthy vegan chickpea meatloaf is so easy to make and really crowd-pleasing! Make this flavor- and protein-packed main during the holidays or on weeknights for the whole family. Only 10 minutes of prep time and budget-friendly ingredients are needed!

This Easy Vegan Meatloaf with Lentils and Chickpeas is perfect for a healthy, filling and flavorful vegan/vegetarain holiday main dish! It's gluten free too