Fall crepes

These pumpkin crepes are delicious light and golden crepes, flavored with actual pumpkin and pumpkin spice for the perfect fall breakfast. Stuffed full of pumpkin cheesecake for a perfect fall brunch or breakfast.

These delicious apple crepes make a perfect fall breakfast! Made with the best crepe recipe and soft and saucy cinnamon sautéed apples.

Apple cinnamon crepes with caramel sauce. This delicious fall recipe is a vegan (egg-free, dairy-free), gluten-free, easy, holiday dessert!

Pumpkin cheesecake crepes are perfect for cozy fall mornings. They’re made with a delicate oat crepe that’s filled with a delicious pumpkin cheesecake filling!

Over 100 of the BEST Christmas Recipes from breakfast, appetizers, sides, main course and desserts all in ONE spot!

Find more fantabulous recipes, tips and tricks at www.thekitchenwhisperer.net. Also, join our TKW Family on Facebook

These delicate pumpkin crepes are filled with maple cream cheese filling for the perfect fall dessert or brunch. But the crepes can simply be served with a little bit of maple syrup for a light breakfast or filled with anything from fruit to cheese to jam.

These Monte Cristo Crepes are sweet and savory and perfect for breakfast, brunch or dinner! Tender crepes are filled with cheese, ham and turkey and topped with raspberry jam and powdered sugar.

Make these delicious apple crepes (apple pie crepes) with the best crepe recipe, cinnamon apple filling, and homemade caramel. They will be sure to please even the most picky eaters

A fun follow-up to our Snickerdoodle Crepes, these Cinnamon Sugar Crepes are super easy to make at home yet taste like they are straight from the streets of Paris! Cinnamon Sugar Crepe Recipe During our Paris family vacation, my favorite desserts were the Isaphan macarons (raspberry-rose-lychee flavored) and simple cinnamon-sugar and butter crepes. There is...