Gluten free vegan indian recipes

Vegetable pancakes, a healthy and flavorful twist on traditional korean pancakes. Packed with vegetables like bell pepper, carrots, and onion, these pancakes are tasty and a great way to get in some extra nutrients.

Crispy vegetable fritters with carrots, potatoes and chickpea flour - quick and easy recipe for Indian pakora (gluten-free, vegan).

Enjoy crispy homemade Indian onion bhaji with just a little oil. These onion fritters are gluten-free, egg-free, vegan, and a healthy snack!

This creamy red lentil curry with sweet potatoes is a one-pot recipe that delivers lots of cozy comfort. It's an easy, filling vegan dinner!

This slow cooker vegetable curry is the easiest set it and forget it meal. It's awesome for a meatless dinner or vegan lunch recipe that is simple to meal prep. It's also gluten-free and dairy-free, really filling and nourishing, and full of that comforting curry flavors you know and love! This crock pot curry uses a lot of pantry staple ingredients, so it's also a very budget friendly recipe! #slowcookercurry #vegancurry #meatless

In Indian cooking, finding gluten-free recipes is easy. Most recipes use naturally gluten-free ingredients such as rice, lentils, beans, and vegetables.

Looking for vegetarian Indian Food Gluten-free recipes? Here are the 60+ gluten-free dishes from breakfast, appetizers, entree, and desserts

Creamy Coconut Lentil Curry made using authentic Indian vegan and gluten-free ingredients that go perfectly with rice or flat bread.

This Mujadara is super easy to make with simple ingredients that you might already have on hand. It is full of flavor and naturally vegan.