Hazelnut extract recipe

So I have this semi-guilty pleasure. I'm a compulsive food photography consumer. I looove looking at photos of food, almost more than anything else. Some

This hazelnut coffee syrup requires just hazelnuts, sugar and water and only takes 5 minutes of active prep! It's also naturally vegan and gluten-free.

I am one of many believers that anything homemade is better than what you can buy in the store. Purchasing extracts has always annoyed me. Vanilla extract is to blame for this. Its one of the more expensive foodstuffs you can have in your cabinet. Obviously Vanilla is rare so I understand the price and I would rather use fresh vanilla pods for ice cream rather than make an extract out of them, however, a little vanilla goes a long way if you have it. Nut extracts too don’t come cheap either…

This homemade hazelnut simple syrup recipe packs way more of a punch than storebought syrups and is the ideal choice for your coffee drinks.

Quick and easy bourbon cream, whipped up in less than a minute in a blender.

This recipe is a healthier alternative to commercial Nutella, as it features raw or roasted hazelnuts, cocoa powder, vanilla extract, granulated or powdered sugar, salt, and coconut oil.

D.I.Y. Hazelnut Extract

Homemade Hazelnut Syrup recipe! This syrup is infused with roasted hazelnuts for the perfect pairing with coffee and other specialty drinks.

Homemade hazelnut creamer is so delicious in iced or hot coffee drinks. This creamer is easy to make and only requires a few ingredients. This hazelnut creamer is sweet with a delicious cream base and

These Dark Chocolate Hazelnuts are so versatile—serve them at your holiday gathering or keep them in the fridge for a quick treat anytime!