Hot thai kitchen

This pad thai recipe is the real deal. Fully loaded with all the classic ingredients an authentic pad thai should have. Perfectly balanced flavour that is complex and not overly sweet. It's also naturally gluten-free. Vegetarian or vegan? Check out my vegan pad thai recipe.

Tom = Boil, soup; Ka = Galangal; Gai = Chicken I always loved the days my high school cafeteria had tom ka gai on the menu. There’s something so comforting and satisfying about it—it’s smooth, clean, and subtle . . . a wonderfully quiet break from other “louder” dishes. Although the name credits only one herb, this soup thrives on the trinity of lemongrass, kaffir lime leaves, and galangal. Chicken is the usual suspect, but I have made this soup with fresh clams and it was like the tasty…

A popular Thai dish you can find at any Thai restaurant, but homemade is better! Chicken stir-fry with holy basil, topped with a fried egg. Quick, easy, weeknight friendly recipe! #thaifood #thaistreetfood #hotthaikitchen #chickenstirfry #thairecipe

A rich, flavourful Thai curry that's super easy and quick to make. I also share how you can make a "semi-homemade" panang curry paste at home!

A classic Thai massaman curry made faster with the help of the pressure cooker. I also include my secret weapon: semi-homemade massaman curry paste, so you can make a flavourful massaman curry without having to make the whole paste from scratch!

If you're new to Thai cooking, here are the dishes that you should start with. They are easy, and also are popular classic dishes in Thai cuisine. From soups, salads, curries and stir-fries, there's something for everyone!

Authentic recipe for Thai green curry with chicken and bamboo shoots which is a classic combination. This recipe uses traditional curry making technique with no added cooking oil. You can use store bought curry paste, or make your own.

Authentic recipe for comforting Thai chicken soup enriched with coconut milk and infused with lemongrass, galangal and makrut lime leaves.

Pad see ew is one of the most well-known and well-loved Thai dishes, but most people only know of the more common version of pad see ew that uses fresh

Everything you need to know about palm sugar or coconut sugar. What it is, how to choose, use, store, and substitute. #palmsugar #coconutsugar #thaicooking #thaifood