Jeweled rice

This lovely, Persian-style jeweled rice dish serves a crowd and will delight and impress everyone that tries it. Best of all, this dazzling beauty is a lot easier to make than you think and will make the perfect addition to any table.

Persian/Iranian Recipes

Persian Jeweled Rice is a gluten free, vegan rice pilaf topped with fruits and nuts ~ a show stopping side for Thanksgiving and Christmas!

Persian Jeweled rice (Javaher polo), also known as Bride’s rice, or Morasah rice, is a popular dish across all Iran. Traditionally served in large amounts at weddings, festivals, family gatherings, and new year’s celebrations. It usually served on a big round white copper tray by placing the steamed

Persian jeweled rice, also known as Morasa Polo, is a stunning rice dish that is a delicious celebration of textures, flavors and colors.

Morasa Polo is a gorgeous Persian jewelled rice dish with a delightful sweet and sour taste. This fragrant and beautiful dish doesn’t only look stunning, it tastes heavenly too! A variation of this jewelled rice dish is Shirin Polo, which translates to “sweet rice”. The only difference is that Mora

Jeweled Rice recipe: This is as delicious as it is gorgeous.

Perfect Rosh Hashanah Jeweled rice side dish - The rice is infused with fragrant spices, sweetened with dried apricots, figs and cherries with a nice crunch from pomegranates and pistachios

A magnificent Persian rice dish called jeweled rice (javaher polow) fit for a wedding banquet or a Thanksgiving table. This rice is studded with slivered pistachios (representing emeralds), almonds, barberries (representing rubies), slivers of sweetened orange and carrot peel and golden raisins. I used Najmieh Batmanglij’s New Food of Life directions for preparing the ingredients...Read More »

This jeweled rice recipe is a show-stopping dish. The combination of colours and textures paired with the fragrant aroma and complex flavours make this recipe a truly worthy dish for any special occasion. This Middle Eastern inspired rice dish is called jeweled rice due to the that resembles gems. A celebratory dish that is often […] The post Jeweled Rice appeared first on Scrumptiously.