Latin restaurant

New temple of Peruvian gastronomy, Villa Mikuna has just opened its doors in Paris. This restaurant propels us into a South American setting to taste the best ceviches in Paris.

Amazonico is best described as a luxe rainforest-themed restaurant – with a menu that takes in European, Asian and South American cuisines.

#cuban #restaurant #food #aesthetic

The 50 Best Restaurants in Latin America were just announced—and this Lima, Peru, restaurant took the top spot.

@gitanosydney is the latest addition to Sydney’s collection of sophisticated Mexican restaurants. This refined yet easy-going fondita with a menu heroing regional Mexican fare and traditional techniques is also ready to party, thanks to its spacious cocktail lounge with a 3am licence, VIP bottle service and DJs spinning Afro-Latin house beats. Head to the link in bio for more.⁠ ⁠ 📷️: @kittigould

Delicious tacos with guacamole and pickled onions on table with tortillas, beer and BBQ and hot chilli sauces on sunny day at the weekend.

Mexican restaurant, magaritas, mexico vibes, aesthetic restaurant, colorful glass, mosaic tiles, hanging lights, ambiance

Award winning interior and furniture design studio

From a hole-in-the-wall taquería to a French bistro with a top-notch wine list.

Selva Restaurant by the renowned El Equipo Creativo designed 2024 in Amsterdam features a jungle-like atmosphere and panoramic views.

Maximo Bistrot in Mexico City earned the most votes from Food & Wine readers in our inaugural Global Tastemakers awards, landing it the title of Best International Restaurant. Here's the chef Eduardo "Lalo" Garcia's incredible story.

Located in the heat of Miami's most vibrant neighbourhood, Mayami Wynwood blends Mayan culture with Miami's metropolitan spirit...

Located in the heart of the Mission atop sister restaurant Lolinda, El Techo serves Latin American street food and cocktails “del sol” in an unparalleled rooftop location with expansive city views.

#california #losangeles #gardening #aesthetic #restaurant

Distinction, tradition, avant garde are the themes for the gastronomy of this restaurant in Valladolid that reinvents the traditional. Guests at the Mercè select from classic Spanish dishes and those with a touch of the exotic, all made from quality local products. The furniture, flooring and decor are reminiscent of traditional village homes, but are combined with art deco, modernist, industrial, and contemporary pieces to give this restaurant its singularity.