Lavender swiss meringue buttercream

“Take some more tea,” the March Hare said to Alice, very earnestly. C.S. Lewis. Snow arrived in England at long last the other day and with it hours of joy. It felt like Christmas had returned our two were so excited. We spent it tobogganing down our fields, breaking for tea in their treehouse and building snowmen by our stream.... Read More

happy valentine's day! whether you love or hate this holiday, there is no denying that at the very least, it is an excellent excuse to eat something sugary and delicious. i myself have mixed feelings about valentine's day, but always like an opportunity to be a fatty... which is why i made these earl grey cupcakes with lavender swiss meringue buttercream. i am really into earl grey and lavender. separately // or combined // in my desserts i made these recently, without having a clear idea on…

Made with five simple ingredients, this silky, smooth, light, buttery and not too sweet Homemade Swiss Meringue Buttercream is the perfect topping for any dessert!

Silky smooth, rich, and delicious no-egg faux Swiss meringue buttercream frosting that is simple to make. No heavy cream, no egg whites, no fuss, no cooking, no meringue making this the ultimate in luxury frosting with no fuss.

Behold: an adorable cupcake made of flowers and fruit! I’d always been super wary of lavender in dessert or food in general.

These cupcakes are delicate and dreamy. Blueberry muffin filled with lavender blueberry compote frosted with lavender Swiss meringue buttercream - the floral notes harmoniously pair with the sweet berries making these cupcakes absolutely irresistible!

Light fluffy cupcakes flavoured with the zest of lemon pair perfectly with an elderflower floral-scented swiss meringue buttercream frosting. These lemon elderflower cupcakes are a fantastic spring recipe for a May Day celebration.

This delightfully aromatic lemon lavender cake pairs perfectly with tart lemon curd and sweet Swiss Meringue Buttercream. A fool proof cake to enjoy on a hot summer night!

Smooth and fluffy, Swiss Meringue Buttercream is simple to make once you understand the technique. Get all the tips and troubleshooting guide!