Lemon frangipane

King's Galette is traditionally eaten during the Epiphany month. Enjoy this modern twist with a Meyer lemon curd Frangipane!

Making frangipane is simple and takes only a few minutes with the help of an electric mixer. Follow my simple frangipane recipe and use it in a variety of sweet treats.

A delicious tart, with a crisp pastry base and soft, cake filling.Perfect with a cup of tea or serve warm as a dessert with whipped cream

What is frangipane and how do you use it? Find out how this simple almond filling will take your baked goods to the level of a professional bakery.

Today I am sharing with you my very best Fig Frangipane Tart recipe! This delicate, delicious dessert includes almost everything I adore in a fall recipe! Pâte Sablée (sweet shortcrust) filled with a incredible delicious, easy almond cream (frangipane) and a slice of fig is what makes this tart a truly amazing autumn recipe! The Franginape tarts are sweets, fruity and nutty at the same time. They are easy to make, yet super decorative and you can impress everyone with them!

Frangipane (almond cream filling) is made of just 4 simple ingredients and used in a variety of French desserts, both classic and modern.

A really nice coffee time cake. Great with a nice cup of tea! Or you can have as a dessert, warm or cold with a squirt of whipped cream or vanilla ice cream

Homemade frangipane is a creamy almond paste that is used as a base for tarts and galettes. It's made from ground almonds, butter, sugar, eggs, and almond extract. It is so delicious, you'll want o add it to all desserts! #wellseasonedstudio #frangipane #frangipanerecipe #whatisfrangipane #frenchtart #tart #almonds

With this French Almond Frangipane Tart, you will be able to surprise all your guests and loved ones with how delicious this dessert recipe is. This tart recipe creates an amazing dessert that is ridiculously easy to make. It tastes like it came straight from a fancy little Parisian patisserie!