Levain cookies

These Copycat Levain Bakery Chocolate Chip Cookies are extra large, extra thick cookies with a soft, gooey inside and loaded with chocolate chips and walnuts. The supersized cookie takes a chocolate chip cookie to a whole new level of indulgence! They are based on Levain Bakery’s signature chocolate chip walnut cookie that has been around for over 25 years!

If you bake one thing during this pandemic / quarantine sitch, it has got to be these cookies. Last year, I shared a copycat of my all time favorite Levain cookie: the divine chocolate peanut butte…

They're shockingly similar to the original.

Pin on Cookies

New York City’s Levain Bakery Dark Chocolate Chocolate Chip Cookies are decadent, have a molten brownie-like texture, and melt in your mouth. These rich and gooey cookies can be made in advance and frozen. Bake them when you’re ready to eat them. Perfect for Christmas morning or when the mood strikes.

This Levain Bakery Black and White Cookie is a soft, thick, and chewy dark chocolate cookie with white chocolate and milk chocolate chips. It is a bakery-style triple chocolate chip cookie recipe for chocolate lovers!

Loaded with plump, juicy raisins and warm spice, these Copycat Levain Oatmeal Raisin Cookies are oversized and perfect for sharing.

Since I live in California and prefer not to order the Levain cookies by mail, I've tried baking monster cookies on my own at home. After trying various recipes and making several modifications over the years, I have finally settled into this one. Here's my take on the chocolate chip walnut cookies

Many of my extremely kind and supportive followers found me via one of my two “famous” and well-performing copycat recipes: Magnolia Bakery’s banana pudding or Levain Bakery’s chocolate chip walnut cookies . Since those were published, I’ve had several requests to come up with a recipe that attem