Nepali momo

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Darjeeling (Tibetan / Nepali-Style) Vegetable Momo Recipe | The Maker Makes | Recipe | Momos recipe, Recipes, Heart healthy recipes

These Darjeeling-style vegetable momos are filled with mildly-spiced cabbage, carrot and red onion and steam-fried until the dough is soft and pillowy, the filling is moist and the bottoms are crispy. Serve with a spicy tomato chutney or a simple soup. Homemade momos take an afternoon or two, but it’s worth the effort for a freezer full of dumplings!

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Delicious Nepali MoMo at Mackay Global Grooves

Mackay Festivals on Instagram: "Hungry for something delicious? Check out these Nepali MoMo! 😋🥟 Momo are bite-size dumplings that are one of Nepal's most popular dishes. We can't wait to try these at Mackay Global Grooves on Saturday 22nd October! #delicious #nepalesemomo #GlobalGrooves22 #mackayfestival"

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