Nobu recipes dishes

NOWHO?Check out these delicious bites inspired by some of the top dishes in Malibu! I recently visited one of the most incredible restaurants in California and I have to say it was breathtaking. I was immediately taken back by the architecture, then as I approached the bar I was blown away by views of a crystal blue ocean and an infinite horizon ! I was so inspired by how meticulous each dish was , every piece of savory sashimi was like art to my taste buds.I fell in love with food a long…

Nobuyuki "Nobu" Matsuhisa is a Japanese celebrity chef and restaurateur known for his unique fusion of tradition Japanese with Peruvian twists. Two of his signature dishes at the popular NOBU restaurants are the miso black cod and miso eggplant. The semi-sweet and super savory miso sauce

The legendary Japanese chef runs through his all-time hits, from yellowtail with jalapeño to the iconic miso-marinated black cod.

A savory-sweet miso sauce (which you'll also find on Nobu's black cod) is spread on fried halved Japanese eggplants, then broiled to golden perfection.

Whether you are a pit master or a rookie griller, we’ve got the tools to help you BBQ with the best of them…

Check out all food to die for images on Cruiseable. (page 2)

Nobu Miso Sea Bass Recipe – Flavor Blaze

Miso Black Cod - delicious, moist, and tender black cod marinated with Japanese miso. This miso cod recipe is made famous by Nobu Matsuhisa.

Turns out you don’t have to leave your house in order to enjoy five star dishes like this Nobu tuna sashimi. All of the ingredients used in this recipe are available on Umami Cart! They also provide SAME DAY shipping in NYC. So you can order something at 9am and have it in your fridge […]

Nobuyuki ‘Nobu’ Matsuhisa is the man who gave black cod to the world. Since impressing Robert De Niro and the Beverly Hills crowd with his signature dish back in the 80s, Nobu has built a 50-strong global restaurant empire. As he celebrates the 25th birthday of his London outpost on Old Park Lane, he shared what he’s learnt with SLMan – and gave us five dishes you can make at home.