Polenta dessert recipes

Honey Citrus Polenta Cake is an easy treat that is perfect for any occasion. Warm citrus and honey syrup keeps the cake moist.

This cake is a sort of Anglo-Italian amalgam. The flat, plain disc is reminiscent of the confections that sit geometrically arranged in patisserie windows in Italy; the sharp, syrupy sogginess borrows from the classic English teatime favourite, the lemon drizzle cake. It is a good marriage: I love Italian cooking in all respects save one — I find their cakes both too dry and too sweet. Here, though, the flavoursome grittiness of the polenta and tender rubble of ground almonds provide so much…

Chef John's baked pumpkin polenta gives a savory pumpkin twist to polenta prepared in an interesting, visually appealing, baked form. It is so soft and creamy inside a crust that holds its shape, subtly sweet and earthy.

This super easy lemon polenta cake recipe is a real impressive crowd-pleaser! Enriched with lemon zest and drizzled in a delicious lemon icing, it’s the crumbly, fluffy citrus cake you’ll want to bake again and again.

Taste the essence of Italy with Amor Polenta Cake. Learn about this traditional Lombard dessert and its golden-yellow color and soft texture.

A gluten-free spiced apple cake which is as delicious as it is easy to make!

Our Italian Polenta Cake is a must-try! Moist, golden, and bursting with authentic taste, it's a dessert you won't want to miss.

Lemon blueberry polenta cake - this summery snack cake is baked in a skillet and is perfect for breakfast, brunch and snacking.

Easy sweet polenta pudding--Mauritian dessert often enjoyed with afternoon tea. This is a naturally gluten-free vegan dessert.

Polenta is similar to grits and cornmeal and is great for baking. Try these gluten-free polenta pancakes drenched in mixed berries compote.