Shrimp and arugula

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Shrimp Scampi Pasta with Arugula Shrimp Arugula Pasta, Shrimp Arugula, Shrimp Oreganata, Red Pepper Alfredo, Pasta With Arugula, Roasted Red Pepper Alfredo, Pasta Press, Arugula Pasta, Shrimp Scampi Pasta

Shrimp Scampi Arugula Pasta is a hearty, main dish pasta full of the glorious flavors of garlic, lemon and white wine, with some nutritious, dark-leafy greens thrown in for good measure. It is classic and it is beloved by many. A perfect example of “less is more”, this recipe does not disappoint despite its short list of ingredients. It’s quick and easy to pull-together for a weeknight meal, but is also special enough for Sunday or any holiday dinner.

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Shrimp Linguine With Herbs, Corn and Arugula Recipe Baked Ziti With Sausage, Shrimp Corn, Nyt Recipes, Pasta With Shrimp, Shrimp Linguine, Arugula Recipes, Barley Salad, Herb Salad, Bacon Pasta

The beauty of this pasta lies in its ease: Combine fresh, seasonal ingredients and let them shine. Here, shrimp is sautéed in butter until just cooked through, then set aside while the rest of the dish comes together. Peppery arugula, sweet corn and an abundance of fresh herbs round out this easy-to-assemble dinner, which is perfect after a long day at the beach or even just the office. Seared scallops would work well in place of shrimp, or you could try a combination of the two. Herbs, too…

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Giada Linguine with Shrimp and Lemon Oil Lemon Pasta With Shrimp Recipes, Lemon Shrimp Linguine Recipe, Linguine With Shrimp, Shrimp Linguine Recipe, Lemon Shrimp Pasta, Arugula Pasta, Lemon Spaghetti, Shrimp Linguine, Giada Recipes

This tasty Linguine with Shrimp and Lemon Oil by Giada is prepared using linguine, fresh shrimp, zesty lemon, extra-virgin olive oil, and peppery arugula. This quick and satisfying Linguine with Shrimp and Lemon Oil recipe is a dinner that takes about 35 minutes to prepare and can serve up to 4 to 6 people.

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