Simple pasta recipes vegetarian

This simple, creamy pesto pasta is wonderfully herby and so easy to make in just 20 minutes for a weeknight meal the whole family will love!

Tomato Zucchini Pasta is ready in less than 30 minutes with just a handful of simple ingredients. This is the perfect recipe for using up summer veggies!

This pasta e ceci recipe (pasta with chickpeas) is simple, budget-friendly vegetarian Italian comfort food at its finest. Ready in less than 20 minutes with basic pantry ingredients.

Recipe for Parmesan Garlic Lentil Pasta using gluten free lentil pasta. High protein, plant based, simple sauce made with garlic and butter.

A simple yet delicious vegetarian dish, this pasta combines the earthy flavors of roasted mushrooms and garlic with creamy cheese and fresh spinach. It's a quick and cost-effective meal, ideal as a main course, and perfect for those who love Italian-inspired cuisine. Suitable for meal prep with easy adaptability for vegan diets, it's a healthy, comforting choice for any dinner occasion.

Ultra luscious and flavorful, this Vegan Creamy Pasta takes only 20 minutes to make with simple ingredients you’re likely to have in your kitchen. This is a super versatile dish you can customize with your favorite seasonings and add-ins, as well as adjusting the flavors to suit your tastes. Vegan Pasta Recipes, Vegan Dinner Recipes, Vegan Dinner Ideas, Vegan Dinners, Vegan Meals, Vegan Meal Ideas, Easy Vegan Recipes, Vegan Entrees.

This easy, creamy veggie pasta whips up in less than 20 minutes for a satisfying vegetable-packed meal that's pure creamy comfort food.

This vegan version of Marry Me Pasta lives up to its name! Tender pasta folded in a rich, sun-dried tomato cream sauce infused with vegan parmesan, garlic, and fresh basil. This vegan pasta recipe is ready to eat in less than an hour!

One-Pot French Onion Pasta the flavours of caramelized onions with creamy Gruyere cheese, all cooked in a single pot for an easy meal.

This vegan Sausage and Greens Pasta is a 15-minute vegan pasta recipe that is meaty, hearty, and so satisfying. Jazz up store-bought marinara sauce, cook your favorite vegan sausage and lots of greens, and you're on your way to a simple but gourmet-tasting meal!