Sourdough bread breakfast recipes

This classic recipe for French Toast uses sourdough bread. Making this a great breakfast or brunch and a delicious way to use up any leftover sourdough.

This sourdough french toast is decadent, buttery and full of sourdough tang. Flavored with vanilla beans and cinnamon, you can't go wrong!

a delicious bread, egg and milk mixture baked into a casserole style skillet french toast

Delicious and easy to prepare Sourdough Bread Breakfast Casserole. A great way to use up leftover bread, but good enough you'll buy bread just to make it!

Leftover sourdough discard can be used for making amazing breakfast recipes that are simple and easy. Here are some of our favorites!

What do you do with all that sourdough bread that's been accumulating on your counter or in your refrigerator? Don't throw it out. Turn it into a breakfast strata. Yes, that's right, one of those casseroles that many people eat for Thanksgiving or Christmas breakfast. This one's simpler, but it's the same basic casserole. It's good, filling, and helps use up bread that might otherwise go to waste. Ideally the strata should be assembled the night before you want to serve it and baked in the

My easy Sourdough French Toast recipe will be ready to eat in 20 minutes! Quick, simple, and no wasting of delicious sourdough.

Ina Garten Breakfast Strata is made with crispy baguette or sourdough bread, bacon, onion, garlic, fresh spinach, parmesan cheese, eggs, milk, salt, ground mustard, and black pepper. This easy Breakfast Strata recipe creates a delicious breakfast that takes about 1 hour and 40 minutes to prepare and can serve up to 8 people.

This best-loved French toast casserole is perfect for making ahead of time! It's eggy with a hint of cinnamon.

It's impossible to over-shell this tasty, nutrient-rich ingredient.