Sourdough with potato flakes

Full proof method ready n 10 days!

Make soft, fluffy, and irresistible potato flake dinner rolls by naturally rising your dough with a potato flake sourdough starter. It's a delightful twist on the traditional yeast roll, without compromising on the light texture we all crave in bread.

This is a secret family bread recipe. My potato flake sourdough bread is unique. Its soft texture and sweet taste will have you hooked in no time.

A potato flake sourdough starter is a type of fermented sourdough starter that uses potato flakes and sugar to feed the yeast.

This easy potato flake sourdough bread is a soft, delicious sandwich bread with a subtle tang and a hint of sweetness that is irresistible. Made with an easy to make potato flake sourdough starter.

Learn how to make a potato flake sourdough starter and a delicious loaf of potato flake starter sourdough sandwich bread!

Looking for a tested potato flake starter for sourdough bread that doesn’t require flour? I finally found one that works, and I think past failures are because I didn’t pay attention to the water when adding the yeast; in order to activate the yeast, the water must be between 120°-130°F (Note: I used Fleischmann’s RapidRise yeast.). Since I have […]

This sourdough bread starter begins with instant potato flakes and makes delicious bread. When fed properly, this starter will last a long time.

Traditional sourdough bread isn’t made without a sourdough starter. Often this involves the simplest ingredients consisting of water, yeast, and flour. But did you know that you can also make sourdough starter with potato flakes? Take a look at this easy-to-make sourdough starter using, that’s right, flakes of potato! | Can You Use Potato Flakes Instead of Flour? | #potatoflakes #sourdoughbread #sourdoughstarter

Potato Flake Amish Friendship Bread Sourdough Starter uses instant potato flakes is easy to make, and makes a wonderfully soft and flavorful bread!