Spanish fried egg

Why didn't we think of this before?

This hearty one-dish meal takes leftover bread from stale to sublime. Spanish migas is made by frying bread crumbs (and larger pieces of bread) in pork fat to create a rich, satisfying hash. For our version we started by kneading water seasoned with salt and smoked paprika into the bread, adding extra water as needed for the bread to soften appropriately. We then fried a mixture of soft chorizo, thick-cut bacon, and crushed garlic cloves until the bacon fat had rendered, the bacon had…

Baked Beans Shakshuka is yet another version of the very versatile and popular Tunisian breakfast of eggs cooked in a spicy tomato mixture. Originally a dish of Tunisian-Arabic origin, it has been adapted to several other cultures, and rightly so, since it is so easy to tweak and adapt the dish to suit a variety of palates. It makes a great brunch dish, hearty with eggs cooked into the beans, or even a comforting one-pot-meal for weeknight dinners. Serve Baked Beans Shakshuka along with…

Food blogging introduced us to Spanish fried eggs. All credit goes to In Praise of Sardines, where this method of huevos fritos captured our attention. We’ve haven’t fried an egg any other way since. What’s a Spanish fried egg? It’s an egg fried very quickly in very, very hot olive oil. Some use olive oil AND butter but just olive oil does fine. What you get in a Spanish fried egg is a crispy, delicate white that crunches then practically melts in your mouth.

Spanish style eggs are full of flavor, simple to make and perfect for breakfast, brunch or dinner. Serve with tortillas, potatoes or rice.

This hearty one-dish meal takes leftover bread from stale to sublime. Spanish migas is made by frying bread crumbs (and larger pieces of bread) in pork fat to create a rich, satisfying hash. For our version we started by kneading water seasoned with salt and smoked paprika into the bread, adding extra water as needed for the bread to soften appropriately. We then fried a mixture of soft chorizo, thick-cut bacon, and crushed garlic cloves until the bacon fat had rendered, the bacon had…

These crispy fried egg tacos are all over TikTok right now. Made with corn tortilla, eggs, and a variety of toppings, it's a breakfast recipe you'll want to make on repeat.

Looking for another great tapas recipe? Take a look at this huevos rotos or broken eggs recipe. It is easy to make, delicious and a great tapas snack.

Traditional Huevos Rancheros is a well-known Mexican dish that is perfect to add to any brunch menu. The heart of this dish includes lightly fried eggs sitting atop a savory tomato base. The best part is that this combination works so well together that you can even eat them for dinner.