Spicy hotpot broth

Spicy Sichuan Hot Pot is made with a delicious Chinese spicy broth that simmers away while your guests can cook their own thin slices of meats, vegetables, noodles and anything they desire. Fun interactive communal dinner idea!

A detailed guide to homemade hot pot broth. Two versions are included: a Sichuan style spicy broth and a chicken stock based mild broth.

Divanna on Instagram: "Tomato bone broth! My go-to non-spicy hot pot base 🍅 Give your broth some love the next time you make at-home hot pot. Tomato Sauce: - 3 tomatoes - 1 8oz tomato sauce or 2 tbsp tomato paste - 1 inch knob of ginger - 4-5 garlic cloves - 2 small shallots - 1 tsp sugar - Salt (to taste) - Oil Bone Broth: - 2 lb pork bone (I used pork neck) - Water Bone Broth Instructions: 1. To clean the pork bones, boil them in water for 10-15 minutes. Strain and rinse them. 2…

Vegan hot pot with milky miso broth is a healthy recipe loaded with vegetables. I'll show you how to host a hot pot party at home easily!

How to make hot pot broth at home, two versions included.

San Francisco chef Melissa King uses this broth for hot pot, a celebratory dish that’s also an event unto itself. The broth is very aromatic, with an alluring deep-red hue and a pleasant tingle from Sichuan peppercorns. It’s intentionally unsalted, since it will pick up so much flavor from the ingredients cooked in it; in fact, you will probably need to dilute it with a little boiling water from time to time over the course of the evening. For shopping tips, see our Asian Market Shopping…

Everything you need to know to make Taiwanese hot pot at home! Two broth recipes included - chicken broth and spicy mala broth for a kick!

Two popular Chinese hot pot broth are included: a classic Sichuan style spicy broth and a chicken stock based mild broth.

A Chinese hot pot recipe guide on what tools you'll need and pot at home and ideas on what hot pot ingredients, sauces, and a homemade broth to use.