Sri lankan vegetarian recipes

Sri Lankan Beetroot Curry - A delicious vegan curry that even the pickiest eaters will love! Perfect accompaniment for rice and curry. Easy to make, and flavorful.

Make delicious Sri Lankan Seeni Sambol at home!

Sri Lankan dal, daal, dahl or parippu - whichever name you call it by, it's delicious, hearty and delicately spiced. Beautiful on its own or as a side dish, dal's versatility makes it perfect comfort food any time of year.

Seeni Sambol is a sweet, tangy, and spicy caramelized onion relish served with many Sri Lankan dishes. It's Jammy in texture and has a perfect balance of sweet and savory. A must-try for sure!!

Delicious, easy, and so comforting! This Sri Lankan Cashew Curry ticks all the boxes of quick yet nutritious comfort food! Enjoy!

Eggplant sweet and sour curry(Sri Lankan brinjal pahi). Brinjal/Eggplant is known as Wambatu in Sri Lanka and this brinjal curry is basically fried brinjal/eggplant mixed with spices and coconut milk.

Easy coconut recipes. Coconut sambal is a traditional Sri Lankan condiment. It's prepared with fresh ingredients and simple spices. No cooking is needed and takes only 10 minutes or less to create it. An easy recipe to impress your family with or treat yourself to a delicious meal. Finding creative ways to love coconuts. Whether it is for breakfast, lunch or for dinner, this delicious dish always comes flavourful. Healthy clean eating coconut recipes. Sri Lankan coconut sambal.

Learn more about the signature dishes of Sri Lankan cuisine in the new Culture Tuesday column and get 10 delicious vegan Sri Lankan recipes here.

Try this one-pot creamy green bean and potato curry for a quick weekday meal. It's dairy-free and easily adaptable to make it vegan.