Sushi chicken recipes

Teriyaki chicken sushi is a delicious fusion of Japanese flavours. A delightful sushi creation for sushi lovers and non-seafood eaters alike.

Homemade teriyaki chicken sushi made from sushi rice, chicken breast, teriyaki marinade, fresh vegetables and seaweed. #vjcooks #chickensushi

Step-by-step instructions for making an easy homemade sushi roll

Teriyaki Chicken sushi a really handy dish. We have it for dinner, snacks and it goes really well in school lunchboxes. This is a really simplified way of making sushi using a sushezi tool but you can roll these up using your hands of course too.

These sushi rolls taste great with teriyaki chicken, avocado, and fresh asparagus. You can certainly sub other fillings, such as cooked or fried shrimp, fried crab, imitation crab meat, tofu, or sushi grade raw fish. Other fresh filling ideas include carrots, cucumbers, kaiware sprouts, cream cheese, or mango.

My Chicken Bake Cups are such a fun and easy meal idea. They have all the incredible components of sushi—steamed rice seasoned with rice vinegar, salty strips of nori (aka seaweed), and spicy mayo—wrapped up into delicious, individual-size parcels.

Make and share this Teriyaki Chicken Roll - Sushi recipe from Food.com.

Do you wish to try something new? Read on to find my teriyaki chicken sushi roll recipe and other chicken variations that you may use as fillings.

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