Tapioca flour pudding

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natasha wong on Instagram: "Looking to impress your family this Lunar New Year? Try making this Baked Tapioca Pudding and maybe you’ll get extra red envelopes (no guarantees though!) 😏 Baked Tapioca Pudding Recipe: Tapioca Pudding Ingredients: 90 g small tapioca pearls 500 ml Canadian milk 4 tbsp custard powder 2 eggs, lightly beaten 100 ml Canadian evaporated milk 90 g sugar 40 g unsalted Canadian butter Crust Ingredients: 60 g unsalted Canadian butter, softened (room temperature) 60 g sugar 1 large egg (save some aside for egg wash) 1 tsp vanilla extract ½ tsp salt ½ tsp baking powder 115 g all-purpose flour Method: 1. Preheat the oven to 400F (200C). 2. Cook tapioca pearls 3. Combine custard powder with 200 ml Canadian milk, stir in the beaten egg. Set aside. 4. In a small saucepa Baked Tapioca Pudding, Cook Tapioca Pearls, Tapioca Flour Recipes, Tapioca Pudding Recipe, Butter Crust, Tapioca Pudding, Custard Pudding, Custard Powder, Dish Brush

natasha wong on Instagram: "Looking to impress your family this Lunar New Year? Try making this Baked Tapioca Pudding and maybe you’ll get extra red envelopes (no guarantees though!) 😏 Baked Tapioca Pudding Recipe: Tapioca Pudding Ingredients: 90 g small tapioca pearls 500 ml Canadian milk 4 tbsp custard powder 2 eggs, lightly beaten 100 ml Canadian evaporated milk 90 g sugar 40 g unsalted Canadian butter Crust Ingredients: 60 g unsalted Canadian butter, softened (room temperature) 60 g…

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