Apple cider doughnut recipe

Traditional Fried Apple Cider Donuts are filled with the flavors of Fall. From Apple Cider to Spice. A cake like donut that is tender moist and scrumptious.

Experience the essence of fall with Baked Apple Cider Donuts. A reduced apple cider syrup makes these donuts deliciously moist and flavorful. They have a soft texture, crumbly coating, and a perfect amount of sweetness. No greasy mess is required!

I've been making this delicious and easy recipe for baked apple cider donuts for years! The secret is to reduce down the apple cider to intesify its flavor.

These tender, flavorful Glazed Apple Cider Donuts are spiked with an apple cider reduction and finished off with a cinnamon spiced glaze. The perfect Fall breakfast!

Easy baked apple cider donuts recipe with cake-like texture. Homemade with simple ingredients in 30 minutes. Coated in spiced cinnamon sugar.

Mini Apple Cider Donuts are light and fluffy, filled with warm spices and apple cider flavor and crunchy cinnamon sugar coating. They are baked not fried and so easy to make with no mixer or

Everyone loves these Baked Apple Cider Donuts! Simple flavors, baked into a delicious, fluffy donut and sprinkled with light cinnamon sugar. Made with all wholesome ingredients. #bakedappleciderdonuts #applecider

Looking for an easy Fall recipe? These Baked Apple Cider Donuts are ready in less than 20 minutes! These homemade donuts are made with fresh apple cider and taste delicious. Pin these Fall treats!

A step-by-step guide to making warm, cinnamon sugar-dusted apple cider donuts.

A refreshing apple flavor, these Apple Cider Donuts can easily be made at home from scratch with some basic pantry ingredients and apple cider. These deep fried donuts use no yeast and instead use baking soda and baking powder to give them their rise.