Arabian recipes

Unlock these 35 best Arabian foods we’ve found from around the web, ranging from savory meat-based meals to luscious desserts.

Chicken Kabsa is an aromatic Saudi Arabian dish that features fragrant rice, tender browned chicken and a delightful blend of spices.

Kabsa is widely recognized as the national dish of Saudi Arabia, but is eaten across the Middle East.

This collection of authentic Middle Eastern Recipes highlights the wide variety their cuisines and cooking techniques. We love this essential homemade hummus:

Most of the modern dishes in Saudi Arabian cuisine may be traced back to other nations, such as Egypt and Yemen. But for authentic Saudi Arabian foods

Chicken Kabsa is a traditional Arabian dish that combines tender chicken with fragrant rice and a blend of aromatic spices, creating a flavorful and satisfying meal. Originating from Saudi Arabia, Chicken Kabsa has gained popularity across the Middle East and beyond for its rich taste and cultural significance.

Our experience making "magic" cake from Saudi Arabia! Part of the Around the World in 12 Dishes series.

This is an exotic middle- Eastern dish served mostly in Saudi Arabia and Jordan. Here, the chicken or other meat like lamb or beef is cooked in a spiced gravy and is separately fried in melting butter. The rice is then cooked in the same gravy giving it added flavor. When I prepared this dish few weeks ago, my

Nasi Kebuli is the Arab-Indonesian version of pilau rice that is cooked in spiced meat broth. It’s deliciously fragrant with a deep flavor of meat goodness.

mandi, arabic rice