Avocado basil pesto recipe

Avocado Pesto Sauce is a healthy recipe featuring fresh basil, lemon juice, and garlic. It uses avocado instead of olive oil or pine nuts.

Avocado Pesto is a healthy lightened-up variation of the classic pesto where avocado is added to the recipe. Make it in 5 minutes

This avocado basil pesto recipe is seriously super quick, and one of my all-time favorites! While you cook your pasta prepare this pesto. You'll have an amazing meal in less than 15 minutes! Choose your favorite pasta, mix it with the avocado pesto, and enjoy.

This creamy Avocado Pesto Pasta is healthy, light, and delicious. This quick and easy vegan pasta comes together in just 15 minutes (including prep!). It is packed with avocado, fresh basil, and nuts for a nutritious meal at home on busy weeknights or for a work lunch. You need to add this avocado basil pesto spaghetti to your cooking list this week!

Easy creamy vegan avocado basil pesto pasta that is gluten-free, oil-free, and delicious!

We love this avocado pesto pasta! The pesto is made with basil, toasted pine nuts, ripe avocado, pecorino romano and a hint of lemon. It is so summery and delicious, and absolutely wonderful tossed with hot pasta.

Quick and delicious creamy pesto with avocado and basil.

Looking for a light, healthy snack or appetizer? Try this Caprese Stuffed Avocado Recipe! Creamy avocado stuffed with fresh mozzarella, juicy tomatoes, basil pesto, and drizzled with balsamic glaze. Ready in just 10 minutes, it's a fresh, flavorful dish that's naturally gluten-free. Perfect for lunch or a quick snack. Save this recipe now and give it a try today!

Ready in 5 minutes, this homemade fresh basil pesto is the perfect way to use up basil leaves. It works well with pasta, pizza, sauces, dressings, and dips, and keeps well in the fridge for days and freezer for months.

This homemade pesto tastes way better than storebought. Basil pesto is easy to make and so versatile as a sauce, dip, spread, and topping.