Azorean recipes

This tuna, potato and chickpea salad recipe is pure Portuguese comfort food. It's so easy and quick to make. This dish can be eaten hot or cold.

Azorean cooking. Azorean Recipes. Azorean Culture. Azorean History. Portuguese Cooking. Portugal. Azores.

Alcatra da Terra Chá is a traditional dish from the island of Terceira in the Azores, Portugal. It is a slow-cooked beef stew made with a variety of spices and cooked in a clay pot, which is an important part of the dish's flavor. The beef is layered with bones and sprinkled with salt, bay leaves, and allspice. Butter, water, and white wine are added to the pot, and the dish is then slow-cooked until the meat is tender and falls off the bone. The dish is typically served with white rice or…

Bringing Portuguese culturefrom my Azorean table to yoursLATEST RECIPESADD SOME AZOREAN FLAVOR TO YOUR LIFEFeatured RecipesBaked GoodsArroz Doce / Sweet RiceArroz Doce, or Portuguese sweet rice pudding, is a creamy, comforting dessert flavored with hints of lemon and cinnamon. It’s a dish that brings warmth and nostalgia to any […]

Papas is a true comfort food!! It can be made with corn starch, wheat flour as well as corn flour… It all depended on what was available at the time.Made with flour we would call it Papa Grosso/ Thick PorridgeMy grandmother would sometimes add a tablespoon of chocolate powder in mine…as well as sometimes an beaten egg into the mixture, so I always thought Iwas eating pudding!! lolps… My favorite was scraping the pan after she made it… such wonderful memories..

Here is the best easy Portuguese authentic alcatra da Terceira recipe. This Azorean alcatra recipe (Portuguese beef pot stew). I was first introduced to this beef stew at a party at my mother in law's house. A friend of her from Terceira an island in the Azores brought some over.

Azorean cooking. Azorean Recipes. Azorean Culture. Azorean History. Portuguese Cooking. Portugal. Azores.

The Azores, the nine-island archipelago 1,000 miles off the coast of Portugal, has simple, rustic Portuguese and Azorean food all its own.

Arroz Doce, or Sweet Rice, is a staple in many Azorean, (and Portuguese) homes. It's one of those first things you learn to make since it's so easy. I made some last night and had my husband document it for you :) Arroz Doce 3 cups of milk 1 cup of sugar lemon peels pinch of salt 1 cup of rice (Medium grain works best) 3 eggs Cinnamon Pull out everything you need first, it makes it easier than trying to read and grab things out of cabinets after you've started. Pour your milk into your large…

Be sure to have plenty of bread on hand for this Spicy Portuguese Shrimp Mozambique recipe. For a delicious taste of home, serve with rice.