Blackened crappie fish recipes

Crappie has a delicate and flaky fillet and is perfect for the blackening process. It's a little tender so take care when turning your crappie fillet.

This Blackened Fish is simple, yet delicious! You can't go wrong with this easy dinner idea especially on those busy nights.

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A crappie is a North American freshwater fish, and taste best when caught and cooked fresh! Especially in this salad

This blackened fish recipe is the perfect easy weeknight meal with your favorite fish butter basted, seasoned with blackening seasoning and seared.

Salmon fillets coated in bold Cajun spices, seared to perfection for a flavorful, crispy crust with a juicy, flaky interior!

A blackened catfish recipe, made with Cajun spices and seared in a cast-iron pan. Lots of different fish are good for blackened fish, however.

For those of you living in the Midwest and lucky enough to snag those delicious crappie fish, here's a recipe that will do justice to those wonderful little fellas!

Baked Blackened Cod is a healthy, flavorful dish featuring tender cod fillets coated in a spicy blackened seasoning blend. This easy recipe is perfect...

There's something magical about a day spent fishing, especially when it yields a fresh crappie catch. But the real magic happens when you take that catch to the kitchen.