Bourbon recipes food

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Bourbon Chicken is a delicious and flavorful dish that originates from the culinary traditions of New Orleans. Despite its name, this dish does not traditionally contain bourbon whiskey in large amounts; instead, it refers to a style of chicken that is marinated in a sweet and tangy sauce, often served over rice. The name “Bourbon Chicken” is thought to derive from Bourbon Street in the French Quarter, but some sources also attribute it to the Bourbon Chicken stall in the Mall of Louisiana.

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Smoky Bourbon Bacon Jam - MmmRecipes : Easy and Delicious Recipes Canned Bacon Jam Recipe, Candied Bacon Jam, Recipes Using Bourbon, Bacon Pepper Jelly Recipes, Bacon Jelly Recipe, Blackstone Christmas Recipes, Whiskey Food Recipes, Bacon Marmalade Recipe, Hot Pepper Bacon Jelly Recipe

This Smoky Bourbon Bacon Jam is a sweet, savory, and smoky spread that will transform your meals from ordinary to extraordinary! Made with crispy bacon, rich brown sugar, and a splash of bourbon, this jam is perfect for adding gourmet flavor to burgers, cheese boards, or even breakfast dishes. It’s easy to make and packed with flavor—an absolute must-try for bacon lovers!

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