Chicken meatball picatta

In this recipe, chicken meatballs are finished with a velvety chicken piccata sauce complete with lemon, white wine, and capers.

Chicken piccata meatballs are a delightful twist on the classic Italian-American dish, chicken piccata. Combining the flavors of tender chicken, tangy lemon, and briny capers, these meatballs offer a burst of savory goodness in every bite. Whether served as an appetizer, a main course, or even atop a bed of pasta, chicken piccata meatballs are sure to please even the most discerning palates.

These ground chicken piccata meatballs cook in one pan with a delicious pan sauce of lemon, capers, white wine, and butter. They are great served over orzo, rice or angel hair pasta.

Mix up your regular chicken piccata with these Chicken Piccata Meatballs. Deliciously made with lemon zest, garlic, and a caper sauce!

Try chicken piccata meatballs for a quick, easy, and healthy twist on traditional chicken piccata! It’s bursting with bright, summery flavors and comforting textures.

Lemon chicken piccata meatballs

All the flavors of chicken piccata...in meatballs! These meatballs are as tender as they get. Serve them as an appetizer, alongside rice or orzo, or over...

Chicken Piccata Meatballs 🍋🌱 If you've been following our CFC recipes for a while, you probably know that a lemony piccata-style dish is my FAVORITE comfort meal! There are MANY different piccata recipes on our website currently for you to enjoy thanks to my personal obsession 🙂 I decided to try out ground chicken for

Chicken Piccata Meatballs are super flavorful, tender meatballs made with seasoned ground chicken and coated in the most deliciously creamy sauce!

These easy Chicken Piccata Meatballs are stuffed with mozzarella, and cooked all in one pan in a creamy, decadent Piccata sauce!