Chicken tarragon

Delia Smith's Tarragon Chicken is a refined poultry dish that showcases the delicate taste of tarragon, paired with chicken and a creamy sauce

Crispy and juicy pan-fried chicken thighs in a rich and creamy tarragon sauce. This creamy Tarragon chicken is packed with delicious flavor.

Make this classic Creamy Tarragon Chicken recipe in 30 minutes for a delicious weeknight meal!

This creamy Tarragon Chicken recipe is quick enough for a weeknight meal but fancy enough for a dinner party! Tender chicken breasts cooked in a creamy sauce with mushrooms and the unique taste of tarragon.

Crispy-skinned chicken baked in sweet leeks and cream makes for an easy and comforting recipe. Serve with pasta or crusty bread.

Our Creamy Tarragon Chicken is such a great easy weeknight dinner that feels elevated. We sear chicken breasts in a cast-iron skillet and then simmer them in a creamy tarragon and mustard sauce. Serve with veggies, pasta, or a little bit of creamy mashed potatoes.

A French inspired Creamy Tarragon Sauce that has the subtle flavor of anise. This rich creamy sauce pairs well with poultry, fish or vegetables for a deliciously aromatic dish.

Easy Creamy Chicken Tarragon Recipe - golden browned chicken breast served with hot creamy tarragon sauce and Parmesan cheese.

This chicken recipe is dressed to impress! Fresh tarragon lends a warming fragrance to a rich and creamy sauce for perfectly browned chicken breasts. Add mashed potatoes or pasta and call it a meal!

Tarragon Chicken is a recipe that brings together the best of comfort food and refined flavors. It’s easy to prepare, perfect for a family dinner, and has a richness that feels indulgent without being overly complicated. This dish is sure to be a hit, whether it’s a busy weeknight or a special occasion.