Corn and poblano soup

This soup is full of all the flavors you would expect from a soup with peppers and corn! One of my favorite combos.

This creamy roasted poblano corn soup is a little sweet, and little spicy and absolutely delicious year round! Make it with fresh corn in the summer, or use canned or frozen corn in winter months. (gluten-free, nut-free, vegetarian, vegan option)

This is another creamy corn dish that has no cream in it – in fact, it has no dairy at all. I simmer the corn cobs to make the stock. When the corn is sweet, so is the soup, and I love the contrast of the sweet, creamy potage against the spicy roasted peppers.

This Corn and Poblano Soup has a perfect balance between the corn and the roasted poblanos. A drizzle of cream and a final dash of acidity turn it into a keeper! mexicanplease.com

A small batch creamy chicken poblano soup recipe with black beans, corn, shredded chicken, a poblano pepper, and plenty of flavor!

Mexican Roasted Poblano and Corn Soup is full of flavor with sweet corn and mildly spicy earthy chili peppers

Roasted Poblano Pepper and Corn Soup uses the best of summer veggies in this creamy and mildly spicy soup. Topped with fried tortilla strips!

This creamy poblano corn chowder recipe is surprisingly bright, with hints of tangy lime, a slight spiciness from the poblanos, and a rich creaminess from the feta cheese. We keep it super healthy by using almost all whole foods.

Say goodbye to bland weeknight soup. This easy roasted poblano chicken soup is the perfect way to warm up on a chilly evening. The unique and balanced flavors start with a savory and tangy broth with pantry staples. The star of the show, smokey charred poblano peppers, combine with black beans and sweet corn for a hearty soup with many layers of flavor.

This Roasted Creamy Poblano Soup is a healthy recipe made with mild peppers, carrots, celery, onions, and cheese. It's served creamy and delicious and is the perfect side dish for any meal.