Dark rye bread recipe

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Grandma Prudy's Rye Bread Recipe from The Food Charlatan. This is the best, softest, most flavorful Rye Bread you will EVER try, passed down in our family for 3 generations. The recipe is from my husband's great-grandma Prudy, who was Swedish. Rye bread has a reputation for being heavy and sour, but this recipe is the exact opposite: it is light and fluffy, with an earthy, nutty flavor. We serve it every Christmas Eve with Liver Pate as an appetizer before our traditional Swedish Meatballs. Fast Rise Bread Recipe, Old Fashioned Bread Recipes, White Bread Recipe Homemade, Swedish Rye Bread Recipe, Swedish Rye Bread, Homemade Rye Bread, Rye Bread Recipe, Homemade Bread Recipes, Crusty Bread Recipe

This is the best, softest, most flavorful Rye Bread you will EVER try, passed down in our family for 3 generations. The recipe is from my husband's great-grandma Prudy, who was Swedish. Rye bread has a reputation for being heavy and sour, but this recipe is the exact opposite: it is light and fluffy, with an earthy, nutty flavor. There is nothing like it.

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Michelle Reyes
German Dark Rye Bread Recipe, German Rye Bread Recipe, German Rye Bread, Dark Rye Bread Recipe, Rye Bread Recipe, Rye Bread Recipes, German Bread, Pan Sin Gluten, Caraway Seeds

Dark German rye bread with cocoa, molasses, and caraway seeds. A light rub of flour prior to baking and a couple minutes under the broiler just before removing adds a rustic touch to this loaf. I am a big fan of retarding yeast doughs. I think it's wonderful to spend maybe ten minutes in the kitchen the night before, throw the dough in the fridge, and wake up the next day to begin punching things down and shaping. For all of you that are not fans of letting dough sit around forever, this…

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Clara Andrews
Dark rye bread recipe and more

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