Edamame rice recipes

The first time I had this dish was at a family gathering. The following week, a guest brought it to my uncle's home and then a few days later, I had it again at a friends reunion dinner. At the reunion dinner, that guest brought all the ingredients and made it right there! All it took was the time for the rice to cook. So simple and so delicious!! The Nametake mushrooms, once only found in our Oriental markets is now available in all the markets, even in our Walmart, so it leaves me…

Edamame rice is an incredibly simple vegan dish that's full of flavors and colors. This quick Asian rice recipe gets ready in just 20 minutes and is a great way to use leftover rice.

Sticky white rice tossed with vibrant green edamame, flaky furikake, and a splash of saltiness from the soy sauce flavored mushrooms. This simple edamame rice recipe is perfect for weeknight dinner, family potlucks, bento lunches for the kids. . . let’s be honest ANYTIME.

This Cucumber Edamame Rice Salad is made using flavorful and fresh ingredients. It's filled with veggies and plant based protein, making it a great light lunch option, but I also enjoy it as a side dish. This healthy rice salad comes together quickly and is great for weekend meal prep! This salad recipe is inspired by Asian flavors and reminds me a little of the veggie sushi rolls. Enjoy with a spoon or with snack size seaweed sheets! #ricesalad #veganrecipe #glutenfree

Enjoy this edamame salad recipe with fresh veggies, protein, fiber, and a delicious Asian-inspired dressing to keep you satisfied.

By Misty I. If you are lucky enough to live in the Aloha State, I’m betting you’ve had edamame rice (aka happy rice) many times. Here in Hilo, it is on a heavy rotation at the potlucks I attend. Wh…

Adapted from Martha Stewart's recipe

This Cucumber Edamame Rice Salad is made using flavorful and fresh ingredients. It's filled with veggies and plant based protein!

This Spicy Edamame Stir Fry with Tofu is quick and easy to make, super flavorful and packed with tons of plant based protein!

Ingredients: 4 cups cooked brown rice (you can also use white rice or quinoa) 4 eggs 2 T oil 1 3/4 cups edemame 2 T soy sauce 1/2 t salt ...