Eggnog icing recipe

This Three Ingredient Eggnog Icing is the perfect solution for using up that last bit of eggnog leftover from the holidays, and it goes perfectly on my Pumpkin Spice Cake!

Bring this amazing holiday flavor to your dessert table and add Eggnog Buttercream to your favorite cakes and cookies! Sure to be a hit.

Have a bite of Christmas with this simple dessert recipe for Eggnog Cupcakes! It has eggnog in the cupcake AND the frosting.

This eggnog frosting puts a happy holiday spin on a classic buttercream frosting, and comes together in just 10 minutes.

If you love Eggnog then you’re going to fall head over heels in love with this Homemade Eggnog Frosting! It’s got the perfect amount of eggnog flavor and it’s great for frosting cupcakes, brownies and cookies!

This eggnog pound cake combines just seven simple ingredients in a deliciously light and flavorful cake that's topped with an eggnog icing.

Eggnog Bundt Cake With Eggnog Frosting Recipe Ingredients - 3 cups all-purpose flour - 1 1/2 teaspoons baking powder - 1/2 teaspoon baking soda - 1/2 teaspoon salt - 1 teaspoon ground nutmeg - 1/2 teaspoon ground cinnamon - 1 cup unsalted butter, softened - 2 cups granulated sugar - 4 large eggs - 1 cup eggnog - 1 teaspoon vanilla extract For the Eggnog Frosting: - 2 cups powdered sugar - 1/4 cup eggnog - 1 teaspoon vanilla extract - Ground nutmeg for garnish Full Cooking Instructions…

Eggnog Cookies with Eggnog Frosting are perfectly sweet cutout cookies with a luscious eggnog frosting on top. Don’t forget those holiday sprinkles!

A recipe for a light, creamy frosting flavored with eggnog and rum. Easy to make and delicious!