Fermented garlic recipe

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Fermenting Garlic In Honey, Lacto Fermented Garlic, Fermented Garlic Recipe, Fermented Food Ideas, Lactofermentation Recipes, Fermenting Garlic, Ferment Garlic, Lacto Fermented Vegetables, Garlic In Honey

Fermenting garlic is easy with the healthiest lacto fermented garlic recipe. You only need five ingredients and 4 weeks of fermentation to get all the benefits of fermented garlic. Use this fermented garlic in any recipe that calls for garlic.

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Onion Paste, Fermented Vegetables Recipes, Fermented Garlic, Fermented Recipes, Fermented Veggies, Fermentation Recipes, Fermented Vegetables, Fermented Drink, Vegetables Recipes

FERMENTATION LENGTH: 3-4 weeksSALT PERCENT: 2%A must-have staple in any kitchen, fermented garlic paste will save you oodles of time when preparing meals. Its sweet, caramelized flavor is similar to roasted garlic and enables you to instantly transfer a dish from blah into WOW! Additional bonuses are the potent viral and bacterial agents in raw garlic that support and strengthen your immune system.

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Fermented Hummus - Cultured Food Life Cultured Vegetables, Myfitnesspal Recipes, Fermented Garlic, Body Ecology Diet, Fermented Food Recipes, Soy Sauce Alternative, Fermented Recipes, Cultured Food, Garlic Hummus

Hummus is a gateway to everything else in your refrigerator. Scoop up some hummus with cultured carrots - or cucumbers are yummy too. Hummus is a good source of protein and fiber. The chickpeas used in hummus are high in iron, folate, phosphorus and B vitamins. Hummus is something I always have in my fridge.

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