Filet mignon recipes pan seared

Perfectly cooked filet mignon is the best main for date nights, Sunday dinner, or any time you want an incredibly juicy, tender steak! This classic filet mignon is seared in a cast iron skillet and basted with butter until it’s golden-brown and incredibly delicious! BakeItWithLove.com #bakeitwithlove #panseared #filetmignon #steaks #datenight #ValetinesDay

You sear the filet mignon briefly in a cast iron skillet to give it a golden crust that locks in moisture and flavor, then finish it in the oven until it's cooked to perfection to get the perfect filet mignon dinner.

Learn how to cook filet mignon on a grill, in a skillet, in an air fryer, in a pressure cooker, or the oven. Plus, learn how to choose the best cut for your cooking method.

This recipe makes the best filet mignon you'll ever eat: tender, moist, and oh-so-juicy. Reverse seared and topped with a garlic herb compound butter.

This recipe makes the best filet mignon you'll ever eat: tender, moist, and oh-so-juicy. Reverse seared and topped with a garlic herb compound butter.

Pan-Fried Filet Mignon + Butter and Fresh Thyme. thewoodenskillet.com

This flavorful cowboy butter with filet mignon is a taste of frontier luxury. These tender, juicy filets deliver a significant flavor payoff with little effort.

Learn to cook filet mignon like the best steakhouses, using the classic sear-and-bake method for juicy and delicious filet steaks.

Indulge in a classic steak dinner with this Filet Mignon topped with a rich and creamy peppercorn sauce. Perfect for special occasions or a luxurious weeknight meal, this dish is sure to impress your family and friends.

These filet medallions are pan seared to lock in all the juices and quickly cooked to perfection. The marinade not only tenderizes the steak but is also the basis to a rich brown pan sauce.