Fried artichoke

Golden brown and crispy, these Jewish-Style Fried Artichokes are fun to make and delicious to eat! A Roman-Jewish staple, we like to enjoy them with a squeeze of fresh lemon juice or aioli for dipping. Gluten-free, dairy-free.

Attending tastings in the Williams-Sonoma Test Kitchen is always a fun -- and delicious -- experience, but the cooks outdid themselves while developing

Recipe and step-by-step photo tutorial for crispy and savory Jewish Fried Artichokes. Includes steps for cleaning and prepping artichokes.

These Fried artichoke hearts are a crispy and addicting appetizer! Make our easy roasted garlic aioli to serve alongside for dipping!

Sicilian fried artichoke hearts are coated in a tender seasoned batter. They are perfect as an appetizer, side dish, or snack!

Roman style fried artichokes inspired by the fried artichokes in the Jewish Ghetto in Rome. Baby artichokes are gently fried in olive oil and seasoned with salt and lemon.

Air Fryer Artichoke is an easy and delicious appetizer. Roasted in the air fryer and can be prepared in a no time!

This recipe for appetizer-style Italian Fried Artichoke Hearts will make your next at-home dinner feel like a visit to your favorite artisanal pub!