Gaji namul

Gaji-namul is a simple, delicious, everyday Korean side dish, meant to be eaten with other side dishes and rice. It’s one of my favorites. I love the fresh taste, soft texture, and the beautiful vibrant purple color of the dish on the table. It's refreshing and goes well with oilier items to...

Gaji namul is a simple Korean side dish made with steamed eggplants! It's a staple side dish that's easy and delicious!

<p><strong>About Begare Baingan Recipe</strong>: Brinjal chunks tossed leisurely in a host of spices, pepped up with the tang of tamarind. Garnish generously with coriander and lemon to add to the freshness.

Here is the simple and delicious and Korean steamed eggplant/ Gaji Namul easy to make you need only steamed eggplant and sauce.

This simple side dish combines steamed eggplants with a delicious sauce, resulting in interesting textures paired with an appetizing coating that leaves you wanting more. Serve it as a side with your favorite entrees or as a salad!

Seriously easy Korean banchan recipe whipped up in under 10 minutes, gaji namul is a super delicious dish. A popular Korean side dish, steamed eggplant gaji namul is lip smackingly delicious!

Gaji-namul is a simple, delicious, everyday Korean side dish, meant to be eaten with other side dishes and rice. It’s one of my favorites. I love the fresh taste, soft texture, and the beautiful vibrant purple color of the dish on the table. It's refreshing and goes well with oilier items to...

Whipped up in under 10 minutes, this healthy and flavoursome Korean steam eggplant side dish is calling your name! Gaji namul is a popular Korean side dish, and it’s easy to see why. Lip smackingly delicious!

Dive into the delicate flavors of this Korean side dish, Gaji Namul. Steamed eggplant with a savory soy sauce dressing makes it a perfect accompaniment to any meal. #KoreanCuisine #EggplantDish #HealthySides