Ganache for cake filling

Make this ganache for truffles, cake frostings, glazes, fillings and many other uses. Made from only cream and chocolate, ganache can be used for so many things!

If you’re looking for the best chocolate cake filling ideas, we’ve got your covered! From rich chocolate ganache to a thick strawberry cake filling, these recipes are utterly irresistible!

How to make chocolate ganache! This easy chocolate ganache recipe takes just 2 ingredients to make ganache with the perfect consistency.

This creamy milk chocolate ganache is the perfect way to elevate your desserts with its rich, velvety texture and indulgent flavor. Made with just two ingredients, this easy-to-make ganache comes together in minutes. There's endless ways to use it, as an icing, cake filling, brownie frosting, and more!

Chocolate lovers: this is the recipe for you! Rich and silky chocolate ganache whipped 'til light, fluffy, & spreadable.

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Wondering how to make chocolate ganache? Learn the ratios of cream to chocolate that result in the perfect consistency every time.

This Chocolate Ganache recipe by Yolanda Gampp of How To Cake It, is the yummiest recipe of all! It adds an extra hint of rich dark chocolate to any cake recipe and is super easy to follow. Try it out Today!

Surrender to temptation with our whipped chocolate Nutella ganache. An exquisite fusion of Nutella's velvety sweetness and the ethereal lightness of whipped ganache. Ideal for elevating your sweet creations, this indulgent cream is perfect for topping pies, eclairs, or simply savoring by the spoonful. Don't miss out on this flavorful experience!

Tips for covering cakes in ganache and getting straight sides. Ganache is perfect as a smooth finish on your cake and also works well for piping when it's whipped. I love using ganache on it's own or under fondant.