German sweet bread recipes

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Austrian Desserts, Ladder To Heaven, Austrian Cuisine, German Food Authentic, German Desserts, German Baking, Austrian Recipes, Foreign Food, All Saints Day

This Austrian sweet yeast pastry is traditionally baked for November 1st (All Saints day). It's kind of a forgotten treasure and only a handful of people know of its existence. It's simply too special to get lost forever. Since I didn't have any recipe to adapt or to use as a basis, I developed this one from scratch. I hope you will like it.

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