Gnocchi recipes homemade

Gnocchi is a petite, potato pillow on a plate! Discover how to make gnocchi, a traditional Italian dish that is delicious and inexpensive to make.

Add this Authentic Homemade Italian Potato Gnocchi to your best comfort food ideas for dinner! This gnocchi recipe is soft, pillow-like, and fluffy that tastes rustic. What an easy weeknight dinner recipe for the family!

Light and fluffy gnocchi recipe? You’re in the right spot! Learn how to make fresh homemade potato gnocchi with just 4 ingredients and simple step-by-step instructions. My secret is Yukon Gold potatoes, egg yolk (only) and fine milled Tipo 00 flour for best texture and flavor.

It's so easy to make gnocchi at home. Just a few ingredients mixed together, a little bit of therapeutic shaping and they're ready to cook!

LOVE this 20-minute ricotta gnocchi recipe! It's super quick and easy to make with just 4 ingredients, and perfectly light and pillowy and delicious. Pair them with any favorite Italian sauce, add them to a soup, toast them in some butter, or whatever else might sound good. | gimmesomeoven.com #gnocchi #italian #dinner #pasta #easy #mealprep #freezermeals

This 30-minute creamy mushroom and spinach gnocchi is a restaurant-worthy dinner made in one pan! White wine and parmesan cheese make the sauce extra amazing.

Making classic gnocchi from scratch is so satisfying: once you master these plump little bites, you won't ever buy them from the store again!

These light, pillowy Italian potato dumplings are refreshingly easy to make even with the most basic of equipment. All you need is a bit of time and you will be reward with some truly delicious gnocchi!

Gnocchi made from scratch is light, fluffy, a little bit chewy and so versatile, it will become one of your new favorite go-to pasta!

Be sure to serve these hot, light & airy dumplings in a light sauce as these are filling! I prefer a light pesto, light marinara but, a brown butter mixed with some herbs is my favorite!