Holiday cream puffs

Crisp golden shells filled with rich, easy cream filling and dusted with sugar. A simple cream puffs recipe that is perfect for any occasion!

Coffee Buzz Cream Puffs | 13 Scrumptious Cream Puff Fillings You Can Prepare In No Time | https://homemaderecipes.com/cream-puff-fillings/

With only 5 ingredients and 15 minute prep time, choux pastry (pâte à choux) is a simple pastry dough for making cream puffs, eclairs, and profiteroles!

Cream Puffs are getting dressed up in a fun flavor and covered in chocolate sauce. Filled with Baileys whipped cream and topped with Baileys chocolate.

These Reeses peanut butter cream puffs have a delicious marshmallow fluff on a Reese’s inspired peanut butter base that's covered with a dark chocolate shell and chopped peanuts.

Cream Puffs are a classic French dessert filled with sweet cream and dusted with powdered sugar. Learn how to make easy bakery quality cream puffs.

Pumpkin Cream Puffs - puffy choux pastry filled with sweet pumpkin cream filling. These pumpkin cream puffs are perfect for the holidays.

Create an unique holiday dessert with my Chocolate Profiteroles shaped like mini Christmas Puddings.

Caramel Apple Cream Puffs: Crusty, eggy choux puffs filled with juicy apples and fluffy pastry cream, drizzled with salted caramel. A perfect fall dessert!

Adding nut paste or butter to whipped cream can help naturally stabilize it, which make these particularly good cream puffs to prepare in advance. Look for Sicilian pistachio paste to produce the greenest hue naturally—or add a drop or two of food coloring to adjust the hue, if you like!