How to make melting chocolate

In order to make all of those delicious, lovely, and decandant treats you'll first need to know the secret to properly melt and temper chocolate!

Learn how to melt chocolate in the microwave the correct way. No more burnt chocolate. Just glossy, smooth decadent chocolate.

In this article, I'll talk about the best melting chocolate for molds, how to melt chocolate for molds, and the top brands of chocolate for melting. :)

If you don't know how to melt chocolate chips the right way, you'll likely end up with a lumpy mess. Luckily, you can melt it in the microwave or slow cooker easily enough. Though I prefer the stovetop method!

Kori Lowe on Instagram: "I hope I was able to answer all of your questions here. How I get my chocolate (candy melts)smooth,alternatives if you can't get gift box, etc. I've used most brands of candy melts with great results with this method. . . . #chocolatecoveredstrawberries #tutorial #mothersday #giftideas #cakepops #korilowesweetlife #treattable #chocolate #chocolatesrose"

Here's how to make perfect chocolate coating for marshmallows, fruit, rice krispy treats, and more!

Pick your favorite method for melting any chocolate you like - in the microwave or using a double boiler on the stove top!

How to save seized chocolate? Seizing occurs when moisture is added to chocolate. Chocolate is a mixture of fat (cocoa butter) and dry particles (cocoa & sugar)

The professional way to melt chocolate and keep it from scorching or becoming lumpy. Using a double boiler helps make the perfect chocolate for dipping!

Learn how to make chocolate bark in the oven. This clever hack will save time and eliminate the need for melting chocolate on the stovetop or microwave.