Indian chicken fry recipe

Tawa Chicken, Kadhai Chicken Fry, Highway style chicken fry, Street Style Chicken Fry, Kadai Chicken fry, Road side chicken fry

South-Indian style Pepper Chicken Fry Recipe | Tamilnadu Milagu Kozhi Varuval You can give some rest to your woolen sweaters this winter for this “hot and spicy pepper chicken curry” will give you

Onion Chicken Fry Recipe with step by step pictures. This is a simple chicken fry recipe in which chicken pieces are mixed with Indian spices and sauteed with lots of onions.

This dish was first introduced in 1965 by the Buhari Hotel, which is where the name comes from. The spicy marinated boneless chicken pieces are fried and tossed in a flavorful and spicy sauce. The hero ingredient in this recipe is the curry leaves, which give it a unique flavor. You can go the traditional route and deep fry it, or you can cook it in the Air fryer without compromising on its taste. Serve this as a starter or enjoy it as a side dish with your favorite rice.

Chicken 65 is a favourite restaurant dish that you can easily create at home. This is the fried chicken recipe you must try. Fragrant with spices, curry leaves and green chillies, it disappears fast.

Bring some color to your dinner table with this quick and delicious stir-fry.

Chicken 65 is a popular Indian fried chicken, which can be easily made with either breast or thigh chicken. Apart from marination time, you can make this recipe within 30 minutes

Kodi Vepudu is a lip-smacking super spicy dry version of Andhra style chicken fry. Kodi (chicken) Vepudu (Fry/Varuval) is very popular in most Andhra restaurants often served with steamed rice.