Indian ground beef recipes

This Pakistani and Indian-style Keema Matar (Ground Beef Curry with Peas) is an easy, one-pot keema recipe that’s deeply flavorful with no whole spices used. This recipe also includes tips on how to make Keema curry with ground chicken.

Ground beef curry is a popular Indian dish called Keema curry that is usually a thick gravy made with onions, tomatoes, curry powder, and coconut milk. It needs only 30 minutes and can be served over basmati rice, chapati, or naan

Qeema (Indian Curried Beef) Ingredients: 500g ground beef 2 tablespoons vegetable oil 1 large onion, finely chopped 2 cloves garlic, minced 1 tablespoon ginger, grated 2 green chilies, chopped (adjust to taste) 2 teaspoons cumin powder 1 teaspoon coriander powder 1 teaspoon turmeric powder 1 teaspoon garam masala 1 can (400g) diced tomatoes 1 cup peas (fresh or frozen) Salt, to taste Fresh coriander leaves, for garnish #Qeema #Indian #Curried #Beef

Indian Keema Aloo is a traditional one-pot dish of spicy ground beef and tender potatoes. Seasoned with cumin, ginger, coriander, and turmeric.

Aloo Keema is a one-pot succulent Pakistani dish made with spicy ground meat and potatoes simmered in a juicy tomato and onion gravy.

Ground Beef Curry, or Keema Curry, is a hearty and aromatic Indian dish that combines ground beef with a medley of spices and vegetables. This recipe offers a delicious way to enjoy the rich flavors of Indian cuisine in the comfort of your home.

Easy ground beef curry recipe with potatoes and rich aromatic curry sauce. The best Indian ground beef recipe you can simply make.

Meat and potatoes come together with savory curry powder in this super simple weeknight curried ground beef skillet.

A delicious Indian comfort food made with ground beef

Kofta curry is a delicious dish of succulent grilled or broiled beef meatballs in a rich, creamy sauce with fragrant spices.