Individual souffle recipes

You know I have a thing for Meyer lemons and just can’t resist their sweet and tart flavor - and they're just perfect in a lemon soufflé!

Celebrate citrus season with individual dessert souffles made with tangerine juice and zest. Dust them with confectioners' sugar, and offer creme fraiche alongside.

This classic recipe for Mini Cheese Souffles is an easy, quick and beautiful comfort food you'll want to try. Made from simple ingredients and loaded up with your favorite cheese they're the ultimate elegant first course or vegetarian entree for your next dinner party - what is more, these easy cheese souffles are ready in just 20 minutes!

Vanilla Soufflé: A delicate cloud of fluffy perfection infused with the sweet aroma of vanilla, offering a heavenly culinary experience with every spoonful.

A light and airy, French chocolate dessert made famous by its trademark "risen" top.

Jacques Pépin shares his recipe for this french dessert which pairs airy chocolate soufflé with creamy orange sauce. Get the recipe on Tasting Table.

The Classic French Chocolate Soufflé is light as air, & rich as sin. These individual Chocolate Soufflés look impressive, but are so simple.

How to make a Holiday Gingerbread Soufflé, topped with powdered sugar and a drizzle of creamy butterscotch.

You'll enjoy this easy chocolate souffle recipe with intense chocolate flavor. Every bite of this light souffle dessert is delicious.

Best light and fluffy Raspberry Souffle, classic French dessert recipe made from scratch with an easy raspberry puree. This beautiful pink soufflé is perfect if you’re looking for a fancy but easy to make Valentines