Joel robuchon

Try two healthy, flavorful recipes from French chef Joël Robuchon: Smoked salmon with soy sprouts, and seared sea scallops with argan-oil vegetables and couscous. Wine Spectator suggests pairing an Austrian Grüner Veltliner with the seafood dishes.

Joel Robuchon's Mashed Potatoes - the best mashed potatoes recipe in the whole world. Learn how to make perfect mashed potatoes, complete with step-by-step picture guide.

Make classic dishes from the "chef of the century," Joël Robuchon, who earned more Michelin stars than any other chef in the world.

A classic and delicious red wine beef Bourguignon recipe #French #beef #recipe #classic

The latest Men’s Journal, on which Mel Gibson’s crazy face stares at you with an ace of spades, includes a recipe for Joel Robuchon’s delicious Cassoulet. When you have reached y…

We are deeply saddened by the news of Chef @joel.robuchon’s passing. Mr. Robuchon was a true visionary and trailblazer who transformed the way French cuisine was prepared and presented. Known for his impeccable technique, dedication to the craft of cooking, and ceaseless mentorship, Mr. Robuchon’s impact reached across the globe. He inspired generations of chefs around the world, both by directly training young cooks, and serving as a symbol to all chefs of the standards of excellence to…

The secret to this mushroom soup: a little crème fraîche. More Fantastic Soups...

Joël Robuchon, one of the chefs who revolutionized French cuisine, died Monday of cancer in Geneva. He was 73. Robuchon’s culinary empire comprised 24 restaurants from Paris to Shanghai, Las Vegas to Hong Kong. Some aimed for the acme of French formalit

Watch Joël Robuchon as he makes his world famous mashed potatoes: Purée de pommes de terre. The dish that made him world famous relies on delicious technique.

Joel Robuchon