Karnataka recipes

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Karnataka Food is just not only about dosa and idli. It is a cuisine full of flavours that strikes the aromatic senses just right. This article talks about the various authentic dishes of the Karnataka cuisine that every food lover must try. #food #dosa #idli #desserts #karnataka #southindianfood #southindia Karnataka Food Recipes, Mangalore Recipes, Karnataka Cuisine, Karnataka Food, Home Food Recipes, Karnataka Recipes, Food Of India, Tiffin Recipe, Must Try Food

Karnataka Food is just not only about dosa and idli. It is a cuisine full of flavours that strikes the aromatic senses just right. This article talks about the various authentic dishes of the Karnataka cuisine that every food lover must try. #food #dosa #idli #desserts #karnataka #southindianfood #southindia

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Dill  leaves are otherwise known as Sabsige Soppu in Kannada which has a special place  in the special diet and is a rich source of calciu... Dill Leaves Recipes Indian, Karnataka Recipes, Dal Recipes, Dill Recipes, Toor Dal, Dal Recipe, Indian Cooking Recipes, Indian Recipe, Cumin Seeds

Dill leaves are otherwise known as Sabsige Soppu in Kannada which has a special place in the special diet and is a rich source of calcium. These leaves come from the healthy green vegetables family, but are not as popular as the other greens because of the strong pungent smell. The masala's when combined with toor dal make this North Karnataka dish an intoxicating combo with rice or roti. Prep time Cook time Serves 15 mins 20 mins 4 people Cuisine: Indian Recipe Type: Dal varieties…

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Rehana's Kitchen on Instagram: "Ragi Manni / Ragi Halbai / Finger Millet Pudding  is a Traditional recipe which is nutritious, and the perfect blend of taste and health❤️ It is Popular in the coastal Karnataka region (Mangalore,Udupi,Kundapur) .  - in this recipe I’ve used 8 to 9 cups of water .  - use ghee and jaggery syrup to your liking /preference   INGREDIENTS: • Ragi / finger millet - 1¼ cup  • grated coconut - 1½ cup • jaggery - 2 cups ( or according to your preference) • salt - 2 pinch • water - 8 to 9 cups • ghee - 3 to 4 tbsp • cashews ( or any nuts of your choice) [Total preparation time : 1hr & 15 mins] . . #ragi#ragimanni#ragihalbai#millet#fingermilletpudding#karnatakacuisine#udupifood#mangaloreanfood#kannadarecipes#rsweet#tradiationalrecipes#authenticrecipes#ramadanrecipes#br Millet Pudding, Jaggery Syrup, Jaggery Recipes, Ragi Recipes, Finger Millet, Glasses Of Water, Mangalore, Grated Coconut, Millet

Rehana's Kitchen on Instagram: "Ragi Manni / Ragi Halbai / Finger Millet Pudding is a Traditional recipe which is nutritious, and the perfect blend of taste and health❤️ It is Popular in the coastal Karnataka region (Mangalore,Udupi,Kundapur) . - in this recipe I’ve used 8 to 9 cups of water . - use ghee and jaggery syrup to your liking /preference INGREDIENTS: • Ragi / finger millet - 1¼ cup • grated coconut - 1½ cup • jaggery - 2 cups ( or according to your preference) • salt - 2…

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