Kathi roll

This is a Calcutta-style roll in which chicken kathi (skewered) kababs are wrapped in sweet, flaky porota.

Egg Rolls are a popular street food in many parts of the world, known for their crispy exterior and savory filling. This recipe focuses on creating a classic

Double Egg Kathi Roll is a popular and delicious #Streetfood from the lands of Bengal. This #DoubleEggKathiRoll is made using egg, paratha, and onion. Try this #KolkataEggKathiRoll with Cookd's simple recipe and serve it hot. Do try this recipe and share your feedback with us.

Kati Rolls are famous street food from India. Parathas rolled up with tandoori style paneer, bell peppers and onions on top of cilantro chutney. Great for parties or quick meal. Besides, the recipe for paneer Kathi roll is so easy and comes around together in 20-30 minutes on a busy weeknight. What’s more not to

Chicken Kathi Roll - Calcutta Style | chicken meat, Kolkata

We’ve elevated this Indian street-food favourite by marinating the chicken in our Classic Tandoori Marinade. Serving with our Tandoori Onion Chutney isn’t a must, however we would highly recommend it to experience even more flavour.

Kathi Roll is an Indian street food snack. It’s made of roti or paratha bread that’s pan fried and rolled with fillings like eggs, pickled red onions, green onions, chutney, and chaat masala. There are many different versions and ours is delicious and easy to make at home. One is a snack and two is a meal. Enjoy!

Paneer Kathi Roll or Paneer Frankie is a delicious and very popular Indian snack that can be made easily and is also nutritious. To make it, roll is made by wrapping the paneer, capsicum stuffing with green chutney in chapati or paratha. Recipe of Paneer Kathi Roll or Paneer Frankie is very easy. #paneer #paneerroll #paneerkathiroll #paneerfrankie #paneerrecipe #paneerrollrecipe